Rice 'n Chicken

So this is A medley of brown rice made with home made garlic powder, a handful of cilantro, a pinch of sea salt and a couple of shakes of paprika and Turmeric. The Chicken was made with homemade garlic spread, E.V.O.O. and plain vinegar. Once the chicken was cooked(on the outside) I added it to the rice as it was cooking so it can A) absorb some of the flavor from the chicken and B) tenderize the chicken a bit more.
The taste was worth the wait and I can't wait to eat the rest for dinner( I just had some for lunch.. and my student were romanticized with food with just a scent of it.
(cooked on 1/09/11)





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Juan

DINNER...1.1.11

Dinner with some friends

Dinner
was Cous Cous made with chicken brother oregano, sea salt and tumeric mixed with roasted Bell Peppers.
The beef was marinated with plain garlic spread(home made) the chicken was slow cooked in yellow (gold) Garlic spread(also home made...with Achote BTW)
and wrapped in the marinated beef with chinese parsley a-float a thinly slice of chinese eggplants..hmmm
Tina made some Shrimp and I also made some home made cheese(from 1% milk from Trader Joes) topped with oregano and E.V.O.O. and our beverage was Chai Tea(trader joes) with 1% Milk (not water!!)
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Juan